中华小当家

A Ang is the son of famous chef Chen Bangling, he also inherited his father's culinary skills and has a high cooking talent. After the death of his mother and father, He and his sister Jingling also propped up the state-run restaurant Ju and went downstairs. On this day, A Ang's mother's apprentice, Shao An, came to the shop to find fault, claiming that he was the new chef who had come downstairs from Ju Xia, and brought along Inspector Li who ordered at that time. In desperation, A Ang had no choice but to try his cooking skills with Shao Anbi to compete for the management right of the restaurant. Inspector Li proposed that they reproduce the six flavors of Mapo Tofu. The most difficult part of this dish is the sixth flavor. Both Shaoan and Aang have realized that the sixth flavor is crispy, but because they are used in different places, The dishes made by the two were slightly different, and Aang won in the end. A Ang defeated Shao An, who wanted to win purely by means of tactics, and also proved that a good chef also needs to have a heart to win the game. Aang was injured by Inspector Li, so he proposed to let him go to Guangzhou to study and obtain the qualification of a super chef